By editor
Originally published on Fri July 6, 2012 2:44 pm
I'm sure you're a very good cook. But if you want to feel bad about yourself, spend five minutes cruising the Internet for photos of bento boxes.
They won't be hard to find. Originally just a convenient boxed lunch for Japanese field workers, bentos today can be high art, with flower-petal carrots, hard-boiled eggs shaped into bunnies, broccoli sculpted into trees. The moms who make them — because they're mostly moms, and not necessarily Japanese — are eager to share their edible masterpieces.
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